Spaghetti & Meatballs

This Italian-American classic continues to stand the test of time. Gunthorp Farms pork and beef meatballs are seared in our brick oven and then braised with San Marzano Tomatoes

Orecchiette & Sausage

Housemade fennel sausage with chard, browned shallots, chilies, Parmesan Reggiano and vegetable stock

Spicy Capellini Pomodoro

San Marzano tomatoes, garlic, shallot, fresh basil, chili flakes and a healthy dose of olive oil

Pappardelle Bolognese

Gunthorp Farms pork cooked slowly in red wine and tomato, finished with pappardelle pasta and parmesan reggiano

Chicken & Sprout

Roasted chicken, Brussels sprouts, caper and lemon farfalle pasta topped with crispy chicken skin

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